0 times. 1. B. DNA is composed of proteins that carry coded information for how cells function. d) All integral membrane proteins transport non-polar molecules through the (1) They are used to store genetic information. Proteins, starch, and DNA are similar in that they are all. The inserted human DNA will change harmful bacteria to harmless ones. These types of macromolecules are known as — A starches B sugars C proteins D fats C proteins . Consuming trans fats may adversely affect cholesterol levels in the body and may contribute to the risk of atherosclerosis. What do fats contain? 32. It contains genetic information. They are complex molecules made from smaller molecules. made of amino acids. Biochemistry DRAFT. Cells contain DNA that controls the production of proteins. ... Proteins are made up of amino acids. The green molecules in the diagram … (a) contain the base uracil. Anonymous. Tags: Question 10 . A) They are used to store genetic information. ) Proteins also have a range of functions including as cell membrane channels, receptors for ligands and as enzymes that catalyze reactions. The information in DNA tells a cell how to make … (a) proteins. D. They are simple molecules used as energy sources. In spite of this shared role, your body treats them quite differently. 22. 21. Which statement describes starches, fats, proteins, and DNA? fats. D. ... carry a message that, when translated, forms proteins. Which substance is an inorganic molecule? a. first, second, third and fourth b. adenine, guanine, cytosine, uracil c. nitrogen, hydrogen, carbon and phosphate 17. a. the number of minerals it contains. A) They are used to store genetic information. This module provides an introduction to these two macronutrients. _____ 57. Explanation: b. an allele is the part of a gene that attaches to messenger rna molecules. D)The vacuole stores genetic information, and chloroplasts make proteins. Examples of proteins include antibodies, enzymes, and some types of hormones (insulin). Brainly User Brainly User Answer: the answer is A. c) All integral membrane proteins contain carbohydrate groups within the membrane. d. All of the above _____ 58. A. proteins, water, DNA, fats B. proteins, starch, carbon dioxide, water C. proteins, DNA, fats, starch D. proteins, carbon dioxide, DNA, starch 7. 21 Which statement accurately describes the role of key organelles in energy transfer? Among biomolecules, nucleic acids, namely DNA and RNA, have the unique function of storing an organism’s genetic code—the sequence of nucleotides that determines the amino acid sequence of proteins, which are of critical importance to life on Earth. Tags: Question 6 . What statement can be used to describe starches fats proteins and DNA? Which pH indicates a substance that is more acidic than a substance with a pH of 4? Section: Carbohydrates, Fats, and Proteins. Which statement is true of the process in the animation below? Which statement describes starches, fats, proteins, and DNA? A)hydrogen and oxygen B)nitrogen and oxygen C)nitrogen and carbon D)carbon and hydrogen 20.Which elements are present in all organic compounds? C) They are used to assemble larger inorganic materials. A. Which statement describes starches, fats, proteins, and DNA? (b) Cells do it to produce proteins. C. Proteins are used to produce cells that link amino acids together into DNA. B)The ribosomes make proteins, and the nucleus stores genetic information. Get your answers by asking now. Which statement describes starches, fats, proteins, and DNA? Fats may be partially or fully hydrogenated (or saturated with hydrogen atoms). (d) DNA carries information for making RNA. A. DNA molecules, only B. RNA molecules, only C. Both DNA and RNA molecules D. Neither DNA nor RNA molecules 40. It provides long-term energy storage. l. Which statement describes starches, fats, proteins, and DNA? (c) tRNA. The module also introduces the amazing structure of protein molecules, including the peptide bond, and explains the purpose of proteins. Proteins, starch and DNA are all important molecules in our body. 200. a. deoxyribose and ribose b. proteins and enzymes c. fats and oils d. sugars and starches 23. question 1 a. an allele is a variation of a gene that can be expressed as a phenotype. (4) They are simple molecules used as … Solved Which statement best describes what will happen following a meal rich in proteins but low in carbohy Oils and fats are part of a class of nutrients called Solved Starches, including rice, corn and pastas are high in ________ and low in fats. The basic chemical structure of fats as triglycerides is presented along with the purposes and types of fat. 8 years ago. ... starches. it isn't A or D. I think it is B. The diagram below represents the synthesis of a portion of a complex molecule in an organism. 19.Which statement describes starches, fats and proteins? answer choices . One benefi t of this new The improved soybeans are most likely being developed by the process of: D. The inserted human DNA may direct the synthesis of human proteins. form a portion of ribosomes. ... fats. What Are Lipids, Starches & Proteins?. c. an allele is a segment of a dna molecule that controls replication of a gene. sugars. A. proteins and mucus B. enzymes and hormones C. vitamins and lipids D. fats and glycogen 39. B. contains ribose. What are the four bases in DNA? They are used to assemble larger inorganic materials. Weegy: Nucleic acids contain the genetic code.User: List the major subdivisions or components for each of the four types of compounds—carbohydrates, lipids, proteins, and nucleic acids—within living organisms.Weegy: Major subdivisions or components for each of the four types of compounds: carbohydrates=starches and sugars; lipids=fats, steroids, and phospholipids; proteins… SURVEY . The diagram below represents an incomplete section of a DNA molecule. Q.5. Which row in the chart could be used to identify the building blocks and product in the diagram? 14 Which statement describes an event that would ... DNA, and starches (2) water, proteins, and oxygen (3) proteins, DNA, and carbon dioxide (4) proteins, starches, and fats 25 Scientists have developed the ability to manufacture hormones, such as human growth hormone, using bacteria. Which statement best describes the relationship between cells, DNA, and proteins? a. deoxyribose and ribose b. proteins and enzymes c. fats and oils d. sugars and starches 23. b. The chart below indicates the elements contained in four different Still have questions? The number of Calories in a food item depends on. oxygen . Only starch is made of simple sugars, while proteins are made of amino acids, and DNA contain genes that code our genetic information. Which statement best describes the outcome of this procedure? 2) They are complex molecules made from smaller molecules. Which of the following are found in nucleotides of DNA and RNA respectively? 10.Which statement best describes the organelles in a cell? c. vitamins and minerals. 6 B. It switches to orange colour with the presence of an alkali. What are the four bases in DNA? (b) DNA. A. They are complex molecules made from smaller molecules. D) They are simple molecules used as energy sources. molecular bases. 9th grade. Proteins are very important biological molecules in cells. A. D) They are simple molecules used as energy sources. D) They are simple molecules used as energy sources. SURVEY . The two diagrams below represent a sugar molecule and a fat molecule that are used by living organisms.Which statement best describes these two molecules? b) All integral membrane proteins span the entire membrane. Write the letter of the correct answer on the line. 2. C)The cell membrane make enzymes, and cytoplasm transports them. Which statement explains how the change in DNA leads to this disorder? It speeds up chemical reactions. a) All integral membrane proteins contain hydrophilic regions. 2. A. Proteins B. Carbohydrates C. Lipids D. Nucleic Acids Fatty Acids C Made of Amino Acids A Another name for sugars B Starches belong to these B Help build muscles A Immediate source of energy B Long term source of energy C Has the most calories per gram B DNA and RNA D Examples are butter waxes oils C Examples are meat milk eggs A Examples are sugars starches … 22. Which statement best describes the role of DNA in relation to RNA and proteins? Fats and proteins are two of the major nutrient groups that our bodies need. They can be used for a variety of functions, from cellular support to cell signaling and cellular locomotion. Which statement describes starches, fats, proteins, and DNA? A)an enzyme B)an inorganic compound C)a hormone D)a lipid 21.Experiments revealed the following information about a certain molecule: They are used to store genetic information. a. carbohydrates and fats. A) They are used to store genetic information. Genes are heredity units made up of nucleotide bases located on the sequence of a DNA double helix molecule. Which statement best describes the relationship between an allele and a gene? They are complex molecules made from smaller molecules. Add your answer and earn points. 22. Which statement describes starches, fats, proteins, and DNA? Genes and Proteins. A. C) They are used to assemble larger inorganic materials. The six classes of nutrients include. They form parts of … It is used to detect the presence of proteins that contain aromatic amino acid units. nitrogen . carbon . DNA is made up of nucleotides, histones etc. molecules. A. Which statement best describes the role of DNA in the body? 60 seconds . hydrogen . There are 20 different amino acids that can occur within a protein; the order in which they occur plays a fundamental role in … 5. Which of the following best describes a DNA molecule? Therefore, choice 1 is correct. (3) They are used to assemble larger inorganic materials. A) starch B) DNA C) water D) fat 4. By weight, proteins are collectively the major component of the dry weight of cells. What do they have in common? double helix. In the United States, the main dietary source of trans fats is partially hydrogenated vegetable oils, present in many commercially prepared foods. b. proteins and water. They are complex molecules. Which element is present in all proteins, but not necessarily in fats or carbohydrates? A)The mitochondria produce enzymes, and ribosomes transport them. ... (fats) present in soybeans. It builds proteins from amino acids. 1 0. A. B. (2) They are complex molecules made from smaller molecules. C. They are used to assemble larger inorganic materials. A presence of a membrane bound nucleus B DNA is present C absence of membrane bound mitochondria D reproduces asexually ... and nitrogen. Well let's take a look at the answer choices and figure out. The benzene ring present in the amino acid, upon heating, is nitrated to form a yellow nitro-compound. a. first, second, third and fourth b. adenine, guanine, cytosine, uracil c. nitrogen, hydrogen, carbon and phosphate A.5. C. The insertion mutation causes extra hemoglobin proteins to attach to red blood cells. 60 seconds . 2 0. Lipids, starches and proteins have one thing in common: they’re all macronutrients that supply the calories you need for energy. Proteins, starches, fats, and oils are made from _____. The frameshift mutation prevents the production of several proteins found in the blood. This consists of chains of nucleotides. A) glucose B)auxin C)cytokinin D)phloem See answer daniyellsalot13 is waiting for your help. Which statement is true of nucleic acids? The lipids include the fats which have many functions from energy storage, to signal molecules, to forming much of the cell membrane. Which of the following are found in nucleotides of DNA and RNA respectively? The boxes represent unidentified bases. The diagram below represents a process that occurs in organisms. Answers.yahoo.com Because starch is made up of repeating glucose molecules. 21._____ Which is a property of integral membrane proteins? The deletion mutation prevents the production of the hemoglobin protein in the body. 3.
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